Purine content of Oats
Oats contains 59 mg of total purines per 100 g, which puts it in the fairly low band.
Measured as Oats · NHC 2024
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Purines by serving size
Purines arrive by the gram, not by the label. This is the measured value above, scaled to portions you would actually eat.
| Portion | Total purines |
|---|---|
| Garnish or side (30 g) | 18 mg |
| Standard 100 g | 59 mg |
| Typical serving (150 g) | 89 mg |
| Large main course (250 g) | 148 mg |
Lower-purine grains and staples
Why the numbers vary
The grains and staples measured here run from 1 mg to 75.9 mg per 100 g, so the category is a poor guide on its own — which specific food, and prepared how, decides almost everything.
Questions about oats and purines
Is oats high in purines?
At 59 mg per 100 g, oats falls in the fairly low band (30–75 mg per 100 g) on the six-level scale used across this site.
How many purines are in a serving of oats?
garnish or side (30 g) contains about 18 mg, standard 100 g contains about 59 mg, typical serving (150 g) contains about 89 mg and large main course (250 g) contains about 148 mg, based on the value per 100 g.
Where does this oats purine value come from?
Dietary Guideline for Adults with Hyperuricaemia and Gout (2024 Edition). Values are total purines in milligrams per 100 g of the food as described, and nothing is estimated or averaged across sources.
How does oats compare with other grains and staples?
The median for grains and staples in this database is 19 mg per 100 g, with a range of 1 to 75.9 mg. Oats is above that median.
Source
- Dietary Guideline for Adults with Hyperuricaemia and Gout (2024 Edition) — National Health Commission of China, appendix 1. Issued February 2024.
Reference information only. Purine values describe foods, not people: they cannot tell you what is safe for you to eat, and nothing here diagnoses or treats gout. Talk to your doctor or dietitian about your own diet and medication.